Blog Posts - Soulfire Kitchen

Blog Posts - Soulfire Kitchen

www.soulfirekitchen.com

Soulfire Kitchen's peanut-free Satay sauce combines smooth tahini, zesty spices, and a hint of sweetness for a flavorful marinade or dipping sauce in just 20 minutes.

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Ingredients

  • 300 g Rundergehakt (Biologisch)
  • 50 g Pistache noten (Gepeld)
  • 1 middelgrote Rode ui
  • 3 teen Knoflook
  • 20 g Gebroken lijnzaad
  • 20 g Hennepzaad (Gepeld)
  • 1/4 tl Zeezout
  • 1/4 tl Zwarte peper
  • 1 el Gemengde kruiden (Gedroogd, bijv. peterselie, bieslook, enz.)

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