Herby Dill and Scallion Skillet Chicken | Little Fat Boy

Herby Dill and Scallion Skillet Chicken | Little Fat Boy

littlefatboy.com

A whole, spatchcocked chicken that's doused with an herby oil made of scallions and dill, then roasted on top of carrots and whole scallions. A perfect one-pan meal to eat with white rice.

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Ingredients

  • 4-5 lb whole chicken
  • 3/4 cups olive oil
  • 2 scallions
  • 1/2 cup of fresh dill
  • 1/2 cup fresh parsley
  • 1 teaspoon fresh ginger (a knob the size of your thumb)
  • 1 tablespoon rice vinegar
  • 1 tablespoon kosher salt
  • 1 lemon, halved then sliced thinly
  • 6 scallions
  • 6 carrots, peeled and cut in half

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