Bacony Potatoes | Canadian Living

Bacony Potatoes | Canadian Living

www.canadianliving.com

This take on hot German potato salad is sure to be a hit with potato lovers of all ages. For picky palates, you can omit the cabbage, but the warm, salty, sweet bacon dressing makes this unique side...

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Ingredients

  • 1 lb mini yellow-fleshed potatoes scrubbed and halved
  • 3 slices bacon chopped
  • 2 cups shredded Savoy cabbage
  • 1 small onion finely chopped
  • 1 tablespoon all-purpose flour
  • 1 tablespoon granulated sugar
  • 1/2 cup water
  • 1/4 cup white vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Fibre 3 g
  • Sodium 491 mg
  • Sugars 6 g
  • Protein 6 g
  • Calories 163.0
  • Total fat 4 g
  • Potassium 490 mg
  • Cholesterol 7 mg
  • Saturated fat 2 g
  • Total carbohydrate 28 g
  • Iron 9.0
  • Folate 15.0
  • Calcium 2.0
  • Vitamin A 4.0
  • Vitamin C 30.0

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