Gourmet Burgers with Sun-Dried Tomato Recipe: How to Make It

Ingredients

• 1 jar (7 ounces) oil-packed sun-dried tomatoes
• 3 medium onions, halved and thinly sliced
• 3 tablespoons balsamic vinegar
• 1/2 cup finely chopped red onion
• 2 tablespoons dried basil
• 2 teaspoons ground cumin
• 2 teaspoons ground chipotle pepper
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 3 pounds lean ground beef (90% lean)
• 1 cup crumbled goat cheese
• 8 hamburger buns, split
• Mixed salad greens, optional