Recipe: <!-- -->Gorgonzola and Sun-Dried Tomato Buffalo Burgers<!-- -->
The combination of flavorful buffalo (bison) meat, creamy Gorgonzola and rich sun-dried tomatoes is sure to wow a crowd. Serve these burgers on buns with lettuce, red onion and tomatoes.
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Ingredients
- 4 ounces Gorgonzola, crumbled
- 3 tablespoons chopped sun-dried tomatoes in oil
- 2 cloves garlic, finely chopped
- 1/4 teaspoon coarse sea salt
- 1/4 teaspoon freshly ground black pepper
- 1 1/2 pounds ground buffalo meat
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