Ripped Recipes - Kale Pesto
A great twist on a classic recipe! Great flavor and full of nutrients.
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Ingredients
- 1.5 cup, chopped Kale
- 20 leaves Basil
- 1/3 cup Extra Virgin Olive Oil
- 3 wedge yields Lemon Juice
- 3 cloves Garlic
- 1/4 cup, chopped Walnuts
- 1 tsp Salt
- 1 tsp Black Pepper
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