Doc's Breakfast Burrito | CardioMender, MD
www.cardiomenderweightloss.com
Here is a great recipe given to me by one of our patients, Ken B. He makes the filling as a quick breakfast, I added the burrito wrap. Try it both ways, or try
Ingredients
- 2 eggs, hard boiled
- 1/4 cup fat free cottage cheese
- 2 Tablespoons, more or less Dijon mustard
- Optional: 2 Tablespoons green peppers or sweet red peppers, diced
- Optional: fresh herbs, such as chives (my favorites), or your favorite herbs
- Optional: onions, mushrooms, scallions, red pepper flakes or hot sauce, as you like (I add diced fresh hot red peppers)
- Salt and pepper to taste
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