Homemade Lemon Pudding - Feel Good Foodie
This Lemon Pudding, made with fresh lemon zest and juice, is easy to make on the stove. It heats in 10 minutes and then chills in the fridge!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 2 lemons (zested)
- ¾ cup granulated sugar
- 3 tablespoons cornstarch
- 1 cup milk
- 1 cup heavy cream
- ½ cup fresh lemon juice
- 3 egg yolks
- Pinch salt
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