Homemade Granola Bars (Gluten-Free, No Sugar Added)
These crunchy gluten-free granola cookies contain no oats, no honey, and no sugar and are perfect with a cup of tea or coffee.
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Cooking tools:
- Whisk
- Mixing bowl
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Double boiler
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 egg whites
- 3 1/2 oz (100 g) allulose sweetener ((or erythritol-based sweetener))
- 12 oz (340 g) peanuts
- 10 1/2 oz (300 g) sunflower seeds
- 1 oz (30 g) chia seeds
- 0.7 oz (20 g) sesame seeds
- 7 oz (200 g) white or dark sugar-free chocolate
- 5 fl oz (150 mL) milk ((skip or replace with coconut butter/cream for a dairy-free option))
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