SmokeMaster® Ham, Brie, Marmalade and Arugula Sandwich | Boar's Head
Lunch has never looked this good. Tangy orange marmalade and sharp Dijon mustard cut through buttery brie cheese and rich SmokeMaster® Ham, taking your lunch br
Ingredients
- 4 slices Rustic bread
- 2 tsp Dijon mustard
- 4 oz Boar’s Head French Brie Cheese
- 8 oz Boar's Head SmokeMaster Beechwood Smoked Black Forest Ham
- 0.5 cup Fresh Arugula
- 2 Extra Virgin Olive Oil
- Salt & pepper
- 2 tbsp Orange Marmalade
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