Granola - Petites Choses
Adapt it to whatever seeds and nuts you have at hand, and just use the ratio as a guide. PS: stay close while baking to avoid burned batches
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Ingredients
- 3-4 cups raw seeds and nuts such as almonds- whole or roughly chopped-, sesame seeds, sunflower seeds, pumpkin seeds, flaxseeds, quinoa , (Chop the bigger items and mix with the smaller seeds)
- 1 cup almond
- 1 cup cashew
- ½ cup hazelnut
- ½ cup pistachio
- ½ cup pumpkin
- ½ cup coconut
- 1 cup mix of flax, sesame, quinoa, sunflower seeds.
- ¼ tspn salt, (it really enhances the flavors!)
- cinnamon
- 1 tspn ⅓ cup coconut oil
- ½ cup honey or maple syrup, (I used a mix)
- 1 tspn vanilla
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