Granola

Granola

www.consciouscooking.org

This granola is a delightful blend of oats, nuts, seeds, and dried fruits, sweetened naturally and baked to a golden crunch, offering a wholesome and plant-based breakfast or snack option.

View full recipe on www.consciouscooking.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.consciouscooking.org.

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Ingredients

  • 3 Cups old-fashioned oats
  • 2-3 Cups coarsely chopped assorted nuts (almonds, pecans and walnuts work well, but macadamia nuts are interesting as well)
  • ½ cup shredded coconut (unsweetened if possible, but sweetened works)
  • 3 tablespoons (packed) brown sugar
  • ¾ teaspoon ground cinnamon
  • ¼ teaspoon or less salt
  • ¼ cup maple syrup
  • 2 tablespoons vegetable/canola oil
  • ¾ cup craisins or raisins (or any dried fruit)

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