Wood Fired Beef Chili Con Carne

Wood Fired Beef Chili Con Carne

www.alfrescochef.co.uk

Indulge in the smoky flavours of Wood-Fired Beef Chili con Carne with this delectable recipe. Perfectly seasoned ground beef, tomatoes, and kidney beans simmered to perfection in a wood-fired oven....

View full recipe on www.alfrescochef.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alfrescochef.co.uk.

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Ingredients

  • 1 pound (450g) ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (6 oz) tomato paste
  • 1 cup beef broth
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Chopped fresh cilantro, for garnish (optional)
  • Sliced jalapeños, for garnish (optional)
  • Shredded cheese, for serving (optional)
  • Sour cream, for serving (optional)
  • Sliced avocado, for serving (optional)

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