Cheese Curd Poutine with Roast Beef | Savor Recipes

Cheese Curd Poutine with Roast Beef | Savor Recipes

savorrecipes.com

It isn't poutine unless it has cheese curds - Cheese Curd Poutine with Roast Beef is the way to go.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.

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Ingredients

  • 1 (28-oz) bag frozen fries
  • 2 cups cheese curds
  • 4 tablespoons butter
  • ¼ cup flour
  • 2 cups beef broth
  • 1 teaspoon beef bouillon concentrate
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Roast beef, heated and shredded

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