Hey, BeyBey! Cocktail Recipe | PUNCH
A spirits-free take on Fanny Chu's cucumber tonic-topped highball recipe laced with watermelon and salty-sweet bread-and-butter pickle brine.
Keywords
- fever tree
- tonic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punchdrink.com.
Ingredients
- 2 ounces fresh watermelon juice
- ¾ ounce bread-and-butter pickle brine, preferably Grillo’s
- ½ ounce lime juice
- 3 ounces Fever-Tree Refreshingly Light Cucumber Tonic Water, chilled
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