Best Coleslaw Recipe For Pulled Pork
This recipe for Slow Cooker BBQ Pulled Pork sandwiches is SO easy and the crunchy, creamy coleslaw takes it over the top!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 3 Tablespoons paprika
- 1 ½ Tablespoon salt
- 1 ½ Tablespoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon dry mustard
- 4 pounds pork shoulder butt roast (boneless or bone in)
- 1 cup beef broth
- 18 ounces BBQ Sauce (1 bottle)
- 12 hamburger buns
- 5 cups shredded coleslaw mix ((from the produce section))
- 1 cup shredded purple cabbage
- 1 cup shredded carrots
- 1 cup light mayonnaise
- ¼ cup white vinegar
- 1 teaspoon celery seed
- 3 Tablespoons sugar ((more or less depending on how sweet you prefer))
- salt and pepper, to taste
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