Keto Cream Cheese Danish - 1 g net carb
A light keto danish pastry with a cheesecake filling and no fathead dough. Cream cheese is keto at just 1g net carb per ounce, and each pastry lands at 1g too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 1 additional egg yolk, for the filling
- 4 oz cream cheese, softened
- 3 tablespoons powdered sugar free sweetener
- 1/2 teaspoon lemon juice
- 1/4 teaspoon vanilla extract
- 3 eggs, yolks and whites separated, for the dough
- 2 tablespoons unflavored zero carb protein powder
- 2 tablespoons almond flour
- 2 oz cream cheese, softened
- 1 tablespoon sugar free sweetener
- 1/2 teaspoon cream of tartar
- 1-2 tablespoons heavy whipping cream
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