Cream Puffs from Baking by James Peterson

Cream Puffs from Baking by James Peterson

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Cream puffs may be the most delightful of all cream puff pastry desserts because they’re filled with whipped cream instead of something heavier like pastry crea

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Ingredients

  • Egg wash (see sidebar)
  • 1 cup heavy cream
  • 2 tablespoons granulated sugar or more as needed
  • 2 teaspoons vanilla extract
  • Confectioners’ sugar for sprinkling on top

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