Brown Sugar Pound Cake
Brown sugar pound cake bakes into a moist, rich dessert with deep caramel notes. A classic cake perfect for gatherings, gifting, or coffee breaks. Try it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gapeaches.com.
Ingredients
- 1 1/2 cups unsalted butter, softened
- 2 cups firmly packed light brown sugar
- 1 cup granulated sugar
- 5 large eggs
- 3 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp kosher salt
- 1 cup whole milk
- 1 (8 oz) package toffee bits
- 1 cup Dickey Farms chopped pecans
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