Breakfast Sausage – Synergy Holistic Health
Make your own breakfast sausage at home without the added sugar and preservatives. Make ahead of time to freeze or enjoy fresh!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at synergycharlotte.com.
Ingredients
- 1 pound ground beef
- 2 tsp finely chopped fresh sage (about 10 leaves) (or 2 tsp dried sage)
- 1/4 tsp garlic powder
- 1/2 tsp ground mace
- 1/2 tsp salt, or to taste
- 1-2 tbsp tallow or other cooking fat for frying
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