Yorkshire pudding | The Vegan Society

Name: Yorkshire pudding | The Vegan Society
Ingredients: 3/4 cup (3 oz / 85g) white fat (e.g. vegetable shortening like Trex. Vegan margarine can be used as alternative); 1 cup (4 oz / 115g) self raising flour; pinch of salt (fine); 1 1/4 cups (½ pint / 280ml) soya milk; 3/8 cup (2 oz / 55g) whole egg replacer (try using aquafaba by following the advice in these comments)

www.vegansociety.com

...because what Sunday roast would be complete without it? Check out our alternative recipe too, here.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegansociety.com.

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Ingredients

3/4 cup (3 oz / 85g) white fat (e.g. vegetable shortening like Trex. Vegan margarine can be used as alternative)
1 cup (4 oz / 115g) self raising flour
pinch of salt (fine)
1 1/4 cups (½ pint / 280ml) soya milk
3/8 cup (2 oz / 55g) whole egg replacer (try using aquafaba by following the advice in these comments)