Yorkshire puds
I love making Yorkshire puddings – they’re fantastic with any roast dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 100g plain flour
- 3 large free-range eggs
- 250ml semi-skimmed milk
- sunflower oil
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