Peppered Shrimp Boil • BLACK FOODIE
This spicy yet flavorful peppered shrimp recipe is simmered slowly for maximum results and makes a great summer appetizer or main course.
Ingredients
- 1 Raw shrimp with shell and head, deveined
- 1 Scotch bonnet pepper, chopped
- 3 tbsp Pepper sauce
- 2 tsp Onion powder
- 1 tsp Black pepper
- 1 tsp Garlic powder
- 2 tsp Paprika
- ¼ tsp Pimento powder/crusted pimento berries
- 1 Spring of thyme
- ¼ cup Warm water
- 1 Cob of corn, sliced into chunks
- 6 6 baby potatoes, cut in halves
- Water and white vinegar, for washing the shrimp
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