Chocolate Banana Bread Baked Oatmeal - Splenda®
Try delicious Chocolate Banana Bread Baked Oatmeal made with Splenda® Original Sweetener. Perfect for diabetes-friendly breakfasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Ingredients
- 5 large, ripe bananas, divided
- 4 cups unsweetened oat milk
- 1 cup Splenda® Granulated Sweetener
- 3 large eggs
- 6 cups old-fashioned rolled oats
- 2 teaspoons baking powder
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- ½ cup sugar-free chocolate chips
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