Sesame Romaine and Vermicelli Salad - Tri-Wellness

Ingredients

• 8 oz Mung Bean Vermicelli (*Can substitute with brown rice Asian noodles if can't find mung bean)
• 2 cups broccoli crowns
• 1 head Romaine Lettuce (washed, dried, and chopped)
• 1 cup English cucumber (sliced)
• 1/2 cup carrots (sliced)
• 1/2 cup red cabbage (shredded)
• 1/2 cup celery (sliced)
• 1 cup bean sprouts
• 3 Tbsp cup extra virgin olive oil
• 1 Tbsp toasted sesame oil
• 2 Tbsp low sodium tamari
• 2 Tbsp raw, unflitered organic apple cider vinegar
• 1 tsp Dijon mustard
• 1 tsp honey
• 1/4 tsp red pepper flakes (optional)
• 2 Tbsp sesame seeds