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Ingredients

• 2 tbsp Vegetable Oil
• 1 Onion, finely chopped
• 5 cm Ginger, thinly sliced
• 4 Garlic Cloves, sliced
• 2 Green Chillies, chopped
• ½ tsp Turmeric
• ½ tsp Cumin
• ½ tsp Coriander
• 120 ml Water
• 5 tbsp Passata