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Ingredients

• 1 tbsp Vegetable Oil
• 1 tsp Paprika
• 2 tsp Curry Powder
• 1 tsp Turmeric
• 1 tsp Cinnamon
• 1 tsp Allspice
• 1 tbsp Coriander
• 4 Cloves
• 1 tsp Black Pepper
• 1 Onion, finely chopped
• 3 Stalks Celery, finely chopped
• 1 Red Pepper, sliced
• 1 Sweet Potato, cubed
• 4 Potatoes, cubed
• 2 Garlic Cloves, crushed
• 3 cm Ginger, finely chopped
• 2 Carrot, sliced
• 100 g Green Beans, topped and tailed then halved
• 400 g Chopped Tomatoes
• 1 lt Vegetable Stock
• 200 g Red Lentils, rinsed and drained
• Salt, to taste
• Black Pepper, to taste