Morello Cherry Cheesecake Brownie – Cunliffe & Waters
A rich, decadent treat that combines fudgy chocolate brownie with a luscious cheesecake swirl and bursts of tangy Cunliffe & Waters' Morello Cherry Conserve.
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Ingredients
- ½ jar Cunliffe & Waters Morello Cherry Conserve
- 185g melted butter
- ¼ cup cocoa powder, sifted
- 1 cup caster sugar
- 2 eggs
- 1 cup plain flour, sifted
- 285g cream cheese, softened and chopped
- 2 tablespoons caster sugar
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