Parsley Garlic And Lemon Hasselback Potatoes
Who doesn’t love a three-ingredient side dish, especially in the summer when we want to spend as little time in the kitchen as possible? This potato
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Oven
- Chopsticks
- Chef's knife
- Cutting board
- Baking sheet
- Mixing bowl
- Pastry brush
- Measuring spoon
Ingredients
- 1 bag mini Yukon or red potatoes
- 1/3 cup Tuscanini Olive Oil, divided
- salt, to taste
- pepper, to taste
- 5 cubes Gefen Parsley Garlic & Lemon Mix
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