Tagliatelle with bacon, anchovies and thyme - 9Kitchen

Tagliatelle with bacon, anchovies and thyme - 9Kitchen

kitchen.nine.com.au

Cook pasta in a large saucepan of boiling, salted water following packet instructions. Drain well. K...

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Ingredients

  • 375g packet tagliatelle
  • 1 tablespoon olive oil
  • 4 rashers rindless bacon, sliced
  • 45g can anchovy fillets, drained, chopped
  • 3 green onions, sliced
  • 3 garlic cloves, crushed
  • 1/3 cup grated parmesan, plus extra, to serve
  • ¼ cup parsley leaves
  • 1 tablespoon thyme leaves

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