Stuffed Bitter Gourd | IndianRecipes.com
Ingredients Ingredients For Stuffing Type (1) Method To Make Stuffing Type (1) Ingredients For Stuffing Type (2) Method To Make Stuffing Type (2) Ingredients
Keywords
- Indian
- Curries & Gravies
- South Indian
- Tamil Nadu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianrecipes.com.
Ingredients
- • Bitter gourd - ¼ kg
- • Turmeric powder - ¼ teaspoon
- • Salt - as required
- • Tamarind - lemon size
- • Oil (for frying) - as required
- • Red onion chutneys - 1 ½ tablespoons
- • Onion (finely cut) - 1
- • Dal powder - 2 tablespoons
- • Coconut (grated, fresh) - 2 tablespoons
- • Chutney grams - 1 tablespoon
- • Cumin - ½ teaspoon
- • Dhania - 1 teaspoon
- • Red chillies - 10
- • Asafoetidas - ½ teaspoon
- • Tamarind extract - a little
- • Garlic (sliced) - 3 cloves
- • Onions - ½ cup
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