Crudo cauliflower tortillas recipe | Woolworths TASTE
Enjoy a fresh twist with these crudo cauliflower tortillas. Packed with cabbage, cauliflower and salmon, drizzled with a tangy tamarind dressing,served on cauli
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Ingredients
- 1 T tamarind paste
- 1 T rice vinegar
- 2 t fish sauce
- 2 t soya sauce
- 1 t olive oil
- 1 lemon, juiced (or 2 limes)
- 1 baby red cabbage, finely sliced
- 200 g cauliflower florets, roughly chopped
- 500 g Norwegian salmon (or yellowtail), cubed
- 4 Woolworths cauliflower wraps
- 2 avocados
- 2 T coconut milk
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