Lite Asian Spicy Shrimp with Snow Peas - Karo
4 to 5 cups assorted cut-up vegetables such as snow peas, red pepper strips 1-1/2 pound s medium shrimp, peeled and deveined Hot cooked rice OR pasta
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Ingredients
- 1/2 cup teriyaki sauce
- 1/2 cup Karo® Light Corn Syrup
- 1/2 cup water
- 2 tablespoons corn starch
- 1 teaspoon fresh grated ginger
- 2 tablespoons corn oil
- 4 to 5 cups assorted cut-up vegetables such as snow peas red pepper strips
- 1-1/2 pound s medium shrimp peeled and deveined
- Hot cooked rice OR pasta
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