Laura's Lean | Korean Beef & Rice

Ingredients

• 1 LBLaura's Lean Ground Beef
• 2 CupsCooked white rice
• 1/4 CupKorean BBQ sauce
• 1/4 English cucumberseeds removed, diced small
• 2 TBSPSSesame seeds
• 1/4 CupScallionsdiced
• 2 TBSPSCilantrominced
• 2 TBSPSMintminced
• 2 TBSPSLime juicefresh squeezed
• Togarashi or Red pepper flake, garnish, optional for extra heat
• Crispy wonton strips, for garnish
• BBQ SAUCE:
• 2 CupsSoy sauce
• 1/4 CupTomato paste
• 1/2 CupGinger puree
• 1/2 CupGarlicminced
• 1/4 CupGochujang
• 1 Limejuiced
• 1 TBSPYuzu Kosho
• 1 CupRice wine vinegar
• 3/4 CupBrown sugar
• 3/4 CupSesame oil
• 1/4 TSPLiquid smoke
• 1/2 TBSPSalt
• 1/2 TBSPSmoked paprika
• 1 TBSPCornstarchplus 2 tablespoons of water