Peach Cobbler Ice Cream Recipe - BettyCrocker.com

Ingredients

• 1 1/3 cups whipping (heavy) cream
• 1 cup milk (preferably whole)
• Dash of salt
• 1 1/3 cups granulated sugar
• 1 vanilla bean, split lengthwise in half, or 1 teaspoon vanilla
• 7 egg yolks
• 3 medium fresh peaches (about 3/4 lb) or 1 bag (16 oz) frozen sliced peaches
• 1 tablespoon lemon juice
• 2 tablespoons vodka (preferably peach vodka), if desired
• 1/2 cup quick-cooking oats
• 1/3 cup all-purpose flour
• 1/4 cup chopped walnuts
• 1/4 cup packed dark brown sugar
• 1/4 cup firm butter, cut into 16 pieces
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg