Philly Cheesesteak Sliders Recipe Easy - My Recipe Critic

Ingredients

• 1.5 lbs (680g) thinly sliced steak (ribeye or sirloin recommended), sliced into 1/4-inch strips
• 1 tablespoon (15ml) vegetable oil
• 1 large onion, thinly sliced (about 1 cup)
• 1 green bell pepper, thinly sliced (about 1 cup)
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 12 slider buns (Hawaiian rolls work great!)
• 6 ounces (170g) provolone cheese slices (or cheese wiz for the purists)
• 4 tablespoons (56g) unsalted butter, melted