Proper Cheesy Philly Cheesesteak Sliders The Match - All Food Board

Ingredients

• 5 lbs (680 g) Ribeye Steak or Sirloin, trimmed and partially frozen for slicing
• 2 Tbsp (30 ml) Olive Oil, divided
• 1 large Yellow Onion, thinly sliced
• 1 medium Green Bell Pepper, thinly sliced (optional)
• 1 tsp Garlic Powder (for seasoning steak)
• Salt and Black Pepper, to taste
• 1 pack (12 rolls) Slider Rolls (Hawaiian or Potato), not separated
• 8 slices Provolone Cheese
• 6 slices Monterey Jack or Mozzarella
• 4 Tbsp (57 g) Unsalted Butter, melted
• 1 Tbsp (15 ml) Worcestershire Sauce
• 1/2 tsp Garlic Powder (for glaze)
• 1/2 tsp Dried Oregano or Parsley