Creamy Mushroom Soup | Easy Low-Carb Recipes | A Bunch of Spinach
This Creamy Mushroom Soup is so tasty, flavourfull and so easy to make you will want to cook it again and again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunchofspinach.com.
Ingredients
- 1 tbsp butter
- 1 onion, sliced
- 2 garlic cloves, finely chopped
- 500 g frozen boletus mushrooms (thawed)
- 1 liter of mushroom or vegetable broth
- Salt
- Pepper
- 1 tsp dried thyme
- 200 ml heavy cream
- Chopped parsley for garnish
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