Aloo Bhorta / Bengali Mashed Potatoes

Ingredients

• 3 medium chopped potatoes (boiled and then mashed to preferred consistency)
• 2 tbsp oil (Vegetable or Extra Virgin Olive oil, your choice!)
• 2 tbsp mustard oil
• 4 finely sliced garlic cloves
• 5 chopped dry red chilis
• 1 small sliced onion (for frying, keep separate)
• 1 medium finely chopped onion
• ½ cup chopped cilantro
• 1 tsp salt (adjust per your taste)