Broiled Tarragon Breasts Recipe | SideChef
The tarragon-mustard-mayonnaise combo browns and bubbles under the broiler keeping the breasts juicy and tender and flavorful. I adore how my kitchen smells whe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 2 Boneless, Skinless Chicken Breast
- 2 dashes Kosher Salt
- 2 dashes Ground Black Pepper
- 1 Egg
- 1 Lemon
- 1 tablespoon Dijon Mustard
- 1 cup Olive Oil
- 1 tablespoon Yellow Mustard
- 3 tablespoons Tarragon
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