Oyster Chowder Recipe | Yesterday's Recipes
A classic seafood soup recipe for Oyster Chowder.
Keywords
- oysters
- chowders
- soups
- Soups & Stews
Ingredients
- 1 pint oysters (undrained)
- 1⁄2 cup onion (chopped)
- 1⁄2 cup celery (chopped)
- 1⁄3 cup butter or margarine
- 4 cup milk
- 1 can whole kernel corn (undrained - about 9 ounces)
- 1 cup potatoes (cooked, peeled and diced)
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon white pepper
- paprika
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