Monterey Breakfast Bowl Recipe
Fuel your morning with a power breakfast bowl filled with lentil-quinoa salad, diced avocado, tomatoes, a fried egg and Jimmy Dean® Sausage Links.
Ingredients
- 1 cup Lentil-Quinoa Salad
- 2 oz. Avocado - Seeded - Peeled & Diced (About 1/2 of An Avocado)
- 2 oz. Grape Tomatoes - Halved (Approx. 6 Each)
- 1 Tablespoon Lemon Vinaigrette
- 2 each Jimmy Dean® Heat ‘n Serve Fully Cooked Breakfast Sausage Links
- 1 each Egg - Large - Fried
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