California Roll Recipe: How to Make It
Turn your kitchen into a cooking class and make your own California sushi roll at home. We've got all the tips on making the best sushi rice and how to wrap the rolls without them falling apart.
Keywords
- california sushi roll
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups sushi rice, rinsed and drained
- 2 cups water
- 1/4 cup rice vinegar
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 2 tablespoons sesame seeds, toasted
- 2 tablespoons black sesame seeds
- Bamboo sushi mat
- 8 nori sheets
- 1 small cucumber, seeded and julienned
- 3 ounces imitation crabmeat sticks, julienned
- 1 medium ripe avocado, peeled and julienned
- Optional: Reduced-sodium soy sauce, prepared wasabi and pickled ginger slices
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