Pea Soup with Sour Cream
Simple, quick and comforting. It's perfect for a healthy midweek lunch or a starter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring cup
- Grater
- Spoon
- Ladle
- Serving bowl
- Kettle
Ingredients
- 2 onions
- 400 g peas, fresh or frozen
- 1 clove of garlic
- 2 tbsp olive oil
- 1 pinch of baking soda
- 1/2 lemon (zest and juice)
- 1 handful fresh mint
- 1 tbsp sour cream
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