Blue Centennial Beer Recipe | All Grain American IPA
"Blue Centennial" American IPA beer recipe by Pogue mahone. All Grain, ABV 8.18%, IBU 86.14, SRM 5.62, Fermentables: (Pelton, Rimrock (Vienna-style Spring Rye),
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Cooking tools:
- Mash tun
- Brewing kettle
- Stove
- Kitchen scale
- Instant-read thermometer
- Measuring spoon
- Measuring cup
- Wort chiller
- Fermenter
- Airlock
- Spoon
- Funnel
- Fine-mesh sieve
- Bottling bucket
- Hydrometer
Ingredients
- 12 lb Pelton
- 2 lb Rimrock (Vienna-style Spring Rye)
- 2 lb Corn Sugar - Dextrose
- 0.4 oz Centennial Hops
- 0.3 oz Centennial Hops
- 2 oz Cascade DBL Hops
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