Centennial Beer Recipe | BIAB American IPA by BenMyton

Centennial Beer Recipe | BIAB American IPA by BenMyton

www.brewersfriend.com

"Centennial" American IPA beer recipe by Zymurgy. BIAB, ABV 6.58%, IBU 57.43, SRM 6.4, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 40L) Hops: (Centennial) Other: (Gypsum, Calcium...

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View full recipe on www.brewersfriend.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.

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Cooking tools:

  • Brew bag
  • Stockpot
  • Fermenter
  • Flask
  • Kitchen scale
  • Instant-read thermometer
  • Measuring spoon
  • Spoon

Ingredients

  • 10 1/2 lb Pale 2-Row
  • 3 lb Maris Otter Pale
  • 1/2 lb Caramel / Crystal 40L
  • 1 1/4 oz Centennial Hops
  • 3 1/2 oz Centennial Hops

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