Black Bean and Corn Quesadilla

Ingredients

• 15 ounces black beans (drained and rinsed)
• 1 orange bell pepper (diced)
• 3/4 cup red onion
• 1 cup frozen corn (thawed and drained)
• 1/3 cup tomato (chopped, excess liquid removed)
• 2 jalapeños (minced)
• 1/2 cup chopped fresh cilantro
• 2 cups shredded Mexican cheese blend
• 3 tablespoons taco seasoning (e.g., Trader Joe’s)
• 1/3 teaspoon salt
• 1 whole wheat tortilla
• 1/2 cup shredded Mexican cheese (divided, 1/4 cup per layer)
• 1/2 cup mixed vegetables