Black Bean and Vegetable Quesadillas | EatFresh

Black Bean and Vegetable Quesadillas | EatFresh

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Load up your quesadilla with beans and veggies for a cheesy, satisfying meal.

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Ingredients

  • 15 ounces Black Beans canned, no salt added
  • 2 Zucchini medium
  • 4 cups Spinach Fresh
  • 1 cup Corn canned, fresh
  • 4 ounces Cheddar Cheese low-fat
  • 1 tablespoon Canola Oil
  • 1/2 teaspoon Cayenne Pepper ground
  • 2 teaspoons Water
  • 1/2 teaspoon Black Pepper ground
  • 6 Tortillas Whole wheat flour, 8-inch
  • 3 tablespoons Parsley fresh, chopped (optional)
  • 3 tablespoons Cilantro fresh, chopped (optional)

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