Berries with Almond Cream and Amaretti
In a medium size bowl, add the berries and douse with the liqueur. Sprinkle the berries with 1 tablespoon sugar and let the berries macerate to get their juices flowing. In a large bowl, add the
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Cooking tools:
- Hand mixer
- Whisk
- Mixing bowl
- Measuring spoon
- Dessert dish
Ingredients
- 2 pints strawberries, hulled and halved
- 2 ounces orange-flavored liqueur, such as Grand Marnier
- 3 tablespoons sugar, divided
- 1 cup whipping cream
- 1 teaspoon almond extract
- 12 amaretti cookies, unwrapped and lightly crushed
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