Chickpea Salad Sandwich | The Millennial Chef
This Chickpea Salad Sandwich is a vegetarian's (and non-vegetarian's) DREAM. It has all the same flavors of a classic chicken salad, but uses chickpeas as the base and still delivers the protein!
Ingredients
- 2 cans rinsed and drained chickpeas
- 1 tablespoon fresh dill
- 1 tablespoon fresh parsley
- 1 teaspoon capers
- 1 shallot, minced
- 1/4 cup minced celery
- 1/4 cup minced pickles
- 1/2 cup nonfat Greek yogurt
- 1/2 cup Mayo
- 1 tablespoon whole grain mustard
- 1 teaspoon Calabrian chilis (optional)
- 2 tablespoons apple cider vinegar OR lemon juice (or both if you like it acidic)
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